Recipe
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A refreshing dessert made with Leda Arrowroot Biscuits, coconut ice cream and soft roasted strawberries.
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A layered dessert made with chocolate biscuits, whipped coconut cream and fresh fruit for a smooth, satisfying finish
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Ice cream sandwiches made with Leda Choc Chip biscuits and dairy free ice cream make a perfect summer treat.
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A layered parfait with Leda Gingernut Biscuits, coconut yoghurt and mango.
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A gluten-free, vegan dessert with layers of biscuit base, creamy filling and fruity jelly.
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A gluten-free vegan dessert with layers of coconut ice cream, Leda Minton biscuits and rich chocolate sauce.
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Quick and easy cocoa coconut balls made with Leda Arrowroot Biscuits.
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Leda Mini Rice Cakes topped with sweet date caramel and rich dark chocolate.
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A gluten-free, vegan Cookies and Cream jar layered with Leda biscuits and chocolate sauce.
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Chocolate truffles made with Leda Choculence Biscuits with a smooth centre.
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Strawberry vegan cheesecake with coconut cream and a Leda Arrowroot base.
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A refreshing blackberry and chamomile coconut ice cream layered with Leda Arrowroot biscuits.
